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Park Hyatt Resort
Park
Hyatt Goa Resort and Spa is a 251 room spa-resort in the heart of pristine South
Goa. The hotel reflects Goa's rich cultural heritage in design and brings a
new vision and standard of hospitality to the Indian sub-continent.
As a Park Hyatt, it will be characterised by a distinguished sense of place,
incomparable design and architecture, beautifully appointed guest rooms and
suites, superior amenities and facilities, and creative cuisine, Within fifteen
minutes from the airport, Park Hyatt Goa Resort and Spa evokes the Mediterranean
atmosphere of a Goan village. 251 beautifully appointed rooms in Indo-Portuguese
pousadas are nestled among glimmering waterways and lagoons set within 45 acres
of lush beachfront gardens right on Arrossim Beach in South Goa.
Accommodation
Guest rooms are spacious and stylishly contemporary, with large open verandas
or balconies. The unique open-plan marble bathrooms combine the qualities of
a personal spa with sunken baths and rain showers. Many of the bathrooms overlook
miniature "secret gardens", and some have an outdoor shower hidden
among the foliage. Regency Club- The resort's Regency Club offers exclusive
accommodation with butler and concierge services and an elegant lounge with
a wrap-around deck and promenade..
Activities
Land and water sports, miles of sandy white beaches and balmy breezes off the
sea promise unforgettable days in the sun. Children can enjoy the entertaining
and educational youth activities at Camp Hyatt or revel in India's largest outdoor
swimming pool and waterslide.
Spa
Park Hyatt Goa Resort and Spa is designed to rejuvenate body, mind and soul.
Luxuriate in the resort's outstanding Sereno Spa, featuring indoor and outdoor
pavilions around an inner courtyard. A holistic approach to health treatments
is a central focus of these ancient Ayurvedic treatments and new-age therapies,
offered by trained specialists and guided by an Ayurvedic doctor.
Dinning
At the heart of the resort village, a collection of plaza restaurants offers
a variety of culinary delights to tempt every palate. 'Da Luigi' serves pastas,
authentic
trattoria-style specialities, and delicious pizzas from its wood-fired ovens.
'The Market Grill', with its lively open kitchen, prepares the freshest seafood.
'Masala' delights with Tandoori and Goan specialities. A variety of vegetarian
dosas are available at 'Sambar'. 'Praia de Luz' tempts with Spanish and Portuguese
wines as well as finger food, while 'Miranda' offers premium whiskies, port
and cigars
Banquets and Conferences
'Salcette', the spectacular ballroom, and two smaller function rooms can set
the scene for everything from technologically advanced corporate meetings to
the most festive social gatherings. The extensive gardens and private beachfront
provide excellent venues for innovative events.
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